We run several workshops in the community each year and we have live cooking demonstrations at each monthly market.
Please contact firstname.lastname@example.org for upcoming dates or to request a cooking session with your group or organisation.
The next Community Cook-In with Kate Farrington from Down to Earth is Sunday 23 October at The Croft Hall. Book your free place here to join in the communal cooking afternoon from 3pm or to join the meal at 5.30pm. The meal will be Greek themed, largely plant-based, using surplus ingredients that would otherwise be wasted by supermarkets.
Chapatti Workshop with Nin Dulai
Cookie workshop with Avneet Dulai
Big Cook Little Cook: Tuna Pasties with Tessa Brown
Cooking with Apples
In partnership with Heat we helped pick apples in and around Hungerford so that they wouldn’t go to waste. These two recipes are a great way of using them up.