Doves Farm

Doves Farm was established by Clare and Michael Marriage in Hungerford in 1978 and we’ve since become forerunners in the organic flour and free-from market.

With two core brands to Doves Farm Foods, we offer organic home baking flours and essentials under our Doves Farm brand, and free-from flours and foods for those following a gluten free lifestyle under our new FREEE by Doves Farm brand.

 

Doves Farm – the home of organic baking

Driven by our ethos to create organic and sustainable flour and food, we’ve been Soil
Association approved since we were founded and have been the first farm to re-introduce
organic ancient grains, such as spelt, einkorn, emmer and rye back to the UK using traditional stone grinding techniques.

Specialising in traditional organic flours, and speciality artisan flours, you’ll find everything you need to bake yourself happy!

FREEE by Doves Farm – the new home of our gluten free range

In June 2017, our free from range underwent a major rebrand. The new FREEE by Doves
Farm brand is home to our trusted gluten free home baking flours, baking essentials,
breakfast cereals, pastas, oat bars and cookies. All products within the range are approved
by Coeliac UK, many are free from nuts, egg, soya and milk, and some are also vegan
friendly too.

Many products are available to buy from shops in the local area, and deliveries from our
Hungerford site bring great products direct to your door.

For more information please visit www.dovesfarm.co.uk and freee-foods.co.uk

We are delighted to be sponsoring the Hungerford Food Festival again this year and look
forward to seeing many of you at our stand!

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